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The Varieties of Drunken Experience

Maybe. Ethyl alcohol is ethyl alcohol whether it?s fermented from grapes, barley, or agave. (The stuff in hand sanitizer tends to be either synthetic or fermented from corn.) There?s no evidence to support the popular theory that different types of alcohol tend to incite different moods while drunk. Red wine may not lead to frivolity, or whiskey to violence, but it's possible that the nonalcoholic ingredients in a particular beverage could alter other symptoms of inebriation or hangover. About 8 percent of the population is allergic to something in red wine, for example, and those who are experience coldlike symptoms or severe headaches after drinking it. Those ill effects have long been blamed on sulfites, but recent research suggests the main culprit may be organic compounds called glycoproteins, which share traits with allergens found in fruits, nuts, and latex.

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